martle
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« Reply #90 on: 21:50:16, 29-07-2007 » |
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Rioja. With steak, ininns, pot dauphinoise when it's finished cooking. Bring it on...
Hey Biroc, 'ininns'. Is that baby talk for 'onions'? You little sweetie!
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Green. Always green.
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Biroc
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« Reply #91 on: 21:51:29, 29-07-2007 » |
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Rioja. With steak, ininns, pot dauphinoise when it's finished cooking. Bring it on...
Hey Biroc, 'ininns'. Is that baby talk for 'onions'? You little sweetie! It's a take on the Scots pronunciation at least Martle...heheh...perhaps Alistair can enlighten us regarding how exactly Chris M Grieve would spell it...?
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"Believe nothing they say, they're not Biroc's kind."
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Ron Dough
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« Reply #92 on: 22:57:23, 29-07-2007 » |
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In the absence of Alistair, might I confirm that the spelling of 'onion' in Dundee is 'onion', even though it's pronounced 'ingin', just as 'pie' is spelt 'pie' but always pronounced 'peh'.
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Biroc
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« Reply #93 on: 22:58:51, 29-07-2007 » |
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In the absence of Alistair, might I confirm that the spelling of 'onion' in Dundee is 'onion', even though it's pronounced 'ingin', just as 'pie' is spelt 'pie' but always pronounced 'peh'.
ta. i did know, but been in England too long...lol.
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"Believe nothing they say, they're not Biroc's kind."
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martle
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« Reply #94 on: 23:04:44, 29-07-2007 » |
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Night all. Time for my beddiewowoes and comfort blanket.
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Green. Always green.
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Milly Jones
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« Reply #95 on: 23:20:49, 29-07-2007 » |
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Martle! The night is yet young! I've just come off the sand dunes with my dog (I saw a beautiful little vixen out hunting while I was there) and now I have a pile of ironing to do before bed. Perhaps I shouldn't have walked so fast because it must have got the adrenaline up, but I'm still raring to go and full of energy....so laundry here I come!
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We pass this way but once. This is not a rehearsal!
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aaron cassidy
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« Reply #96 on: 20:29:53, 05-08-2007 » |
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A hot, hazy, lazy Sunday afternoon in Chicago, watching Tiger Woods lap the field at Firestone (and poor Rory Sabbatini playing about as well as I do on the average weekend) on tv ... ... sipping Unibroue's excellent La Fin du Monde and likely to have one of those wonderful Sunday afternoon naps .... http://www.unibroue.com/products/fin.cfm
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oliver sudden
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« Reply #97 on: 20:35:47, 05-08-2007 » |
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A hot, hazy, lazy Sunday afternoon in Chicago, watching Tiger Woods lap the field at Firestone (and poor Rory Sabbatini playing about as well as I do on the average weekend) on tv ... ... sipping Unibroue's excellent La Fin du Monde and likely to have one of those wonderful Sunday afternoon naps .... http://www.unibroue.com/products/fin.cfmI once brought a longneck of Fin du Monde to a barbecue on a sunny day. I can still remember how the cork extracted itself as soon as the wire was off, sailing many metres up into the air...
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aaron cassidy
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« Reply #98 on: 04:13:16, 06-08-2007 » |
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My Belgian beer Sunday afternoon has turned into a Belgian beer evening, too. (The girlfriend's out of the country for a few wks, so ... what else am I to do to pass the time?) I'm on to St Bernardus Abt 12, which is a real stunner. Perhaps my favorite Belgian beer, or at least in my top two (w/ Gouden Drak). It's a bit better on draught (luckily, there's a bar down the street that stocks it from time to time), but still quite wonderful in the bottle. http://ratebeer.com/Beer/st-bernardus-abt-12/2530/Highly, highly recommended.
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« Last Edit: 04:18:37, 06-08-2007 by aaron cassidy »
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oliver sudden
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« Reply #99 on: 10:23:15, 06-08-2007 » |
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My Belgian beer Sunday afternoon has turned into a Belgian beer evening, too. (The girlfriend's out of the country for a few wks, so ... what else am I to do to pass the time?) Looking forward to plenty more beer-fuelled postings!
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Ian Pace
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« Reply #100 on: 10:33:08, 06-08-2007 » |
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Love to try that beer - haven't come across it before. Of the 'big name' brands of Belgian beers, I like Duvel, Chimay and Westmalle. Always seem to forget the names of the smaller manufacturers, though! Which other ones would anyone else recommend?
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'These acts of keeping politics out of music, however, do not prevent musicology from being a political act . . .they assure that every apolitical act assumes a greater political immediacy' - Philip Bohlman, 'Musicology as a Political Act'
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thompson1780
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« Reply #102 on: 12:30:56, 06-08-2007 » |
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I was in Bruges for a couple of days last week.
Orval.
Had one of those moments where you take a gulp and have to shake your head when it hit. Brillliant!
Duvel wasn't bad either.
Tommo
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Made by Thompson & son, at the Violin & c. the West end of St. Paul's Churchyard, LONDON
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oliver sudden
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« Reply #103 on: 12:41:39, 06-08-2007 » |
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Orval mustn't be too cold I find. When it's just right and has just the right amount of froth then the bitterness of the beer and the texture of the head (the beer's, not mine, although I suppose that too) blend in a really lovely way. But this is perhaps the wrong time of day for this conversation.
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Morticia
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« Reply #104 on: 14:07:06, 06-08-2007 » |
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`But this is perhaps the wrong time of day for this conversation.` Shome mishtake shurely, Ollie? A friend popped round earlier and we went to the pub just up the road because we could sit outside and puff. She had a cup of tea and I .... didn`t Hic.
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